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89 – Snack

March 30, 2010

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Roo made chocolate chip cookies tonight, so we had milk & cookies for a “bednight” snack.

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Taken with a NIKON D90 | 40mm | 1/14.999999999993 | ƒ/4.5 | March 31, 2010, 3:05 am
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64 – Dough

March 5, 2010

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Cookie dough!

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Taken with a NIKON D90 | 56mm | 1/80 | ƒ/4.8 | March 6, 2010, 4:00 am
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9 – Cookies

January 9, 2010

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I had a pretty hectic day, but still was able to make a batch of cookies today. The day flew by, it’s after 6:00 pm, so I decided to take a picture of the cookies since it’s dark outside now.

Photo Data

Taken with a NIKON D90 | 50mm | 1/30.00000000003 | ƒ/2.8 | January 9, 2010, 6:29 pm
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Great Pumpkin Cookies

April 16, 2009

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2 cups all purpose flour
1 1/3 cups quick or old-fashioned oats
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1 cup (2 sticks) butter, softened
1 cup packed brown sugar
1 cup granulated sugar
1 cup pumpkin
1 large egg
1 teaspoon 100% pure vanilla extract
3/4 cup raisins
1 bag (12 oz) semi-sweet chocolate chips

Preheat oven to 350 degrees
Combine: flour, oats, baking soda, cinnamon and salt in medium bowl. Beat butter, granulated sugar, brown sugar in large mixing bowl until light and fluffy. Add pumpkin, egg and vanilla; mix well. Add flour mixture slowly; mix well. Add raisins and chocolate chips; mix well. Use a cookie scoop and drop dough onto cookie sheet. Bake for 12-14 minutes. Cool on baking sheet for 2 minutes, remove to wire racks to cool completely

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    Pumpkin Cookies

    February 1, 2008

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    I adapted these from a Libby’s recipe from their site. The original recipe had walnuts, but no chocolate chips.

    Great Pumpkin Cookies
    2 cups all purpose flour
    1 1/3 cups quick or old-fashioned oats
    1 teaspoon baking soda
    1 teaspoon cinnamon
    1/2 teaspoon salt
    1 cup (2 sticks) butter, softened
    1 cup packed brown sugar
    1 cup granulated sugar
    1 cup pumpkin
    1 large egg
    1 teaspoon 100% pure vanilla extract
    3/4 cup raisins
    1 bag (12 oz) semi-sweet chocolate chips

    Preheat oven to 350 degrees

    • Combine: flour, oats, baking soda, cinnamon and salt in medium bowl.
    • Beat butter, granulated sugar, brown sugar in large mixing bowl until light and fluffy.
    • Add pumpkin, egg and vanilla; mix well
    • Add flour mixture slowly; mix well
    • Add raisins and chocolate chips; mix well
    • Use a cookie scoop and drop dough onto cookie sheet
    • Bake for 12-14 minutes
    • Cool on baking sheet for 2 minutes, remove to wire racks to cool completely.
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